Professional pH electrode, Suitable for measuring the semi-solid substances, e.g., bread, dough, cheese, etc.
Model | E65-4-BNC | |||
pH Range | 0 to 13pH | |||
Temperature Range | 0 to 100°C | |||
Ref. Type | AgCl | |||
Junction Type | Annular Ceramic | |||
Body Type | Glass | |||
Dimensions | 12(Dia.)×120(L)mm | |||
Connector: | ||||
Made in US |